VARIETAL
Illustration of a Petit Verdot grape cluster

Petit Verdot

Red Wine

A red grape from Bordeaux traditionally used as a minor blending component to add color and structure. In the U.S. COLA registry it appears both as a declared blend component and increasingly as a single-varietal wine, particularly from California and Virginia producers.

See 52 label records in the Wine Grabber registry →
About this page

This description is original first-party educational content. Record counts reflect the public TTB COLA registry as indexed by Wine Grabber.

(This page is in draft review.)

REFERENCE NOTE

This entry is written as an educational overview and may synthesize public regional, historical, producer, and editorial sources. It is not an official regulatory record or a complete survey of all styles and regions.