GLOSSARY TERM

Rosé

Styles

Pink wine usually made from red grapes with limited skin contact.

<h2>What it means in wine</h2> <p>Rosé can be still or sparkling, dry or sweet, pale or deep. Color alone does not determine sweetness or quality.</p> <h2>Why it matters</h2> <p>Common methods include short maceration, direct pressing, and blending in some sparkling contexts.</p>

REFERENCE NOTE

This definition is written as an educational overview based on owner-provided first-party material. It is not copied from third-party glossaries or commercial wine education sites.