GLOSSARY TERM

Passito

Styles

An Italian term for wines made from dried or partially dried grapes.

<h2>What it means in wine</h2> <p>Drying concentrates sugar, flavor, and acidity. Passito wines may be sweet or occasionally dry depending on region and production.</p> <h2>Why it matters</h2> <p>Use appellation-specific sources for exact grapes and rules.</p>

REFERENCE NOTE

This definition is written as an educational overview based on owner-provided first-party material. It is not copied from third-party glossaries or commercial wine education sites.

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