GLOSSARY TERM

Breathe

Wine Basics

The interaction between air and wine, typically by allowing a poured glass or decanted wine to rest before drinking. Used interchangeably with aeration.

Also known as: breathing

Related: Aeration

Source: Owner-provided glossary material. Owner-authored content, first-party use.

Practical guides

REFERENCE NOTE

This definition is written as an educational overview based on owner-provided first-party material. It is not copied from third-party glossaries or commercial wine education sites.

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