GLOSSARY TERM
Blanc de Blancs
Sparkling WineFrench for white from whites. Most commonly used to describe a sparkling wine or Champagne made exclusively from white grape varieties, typically Chardonnay, rather than a blend of red and white grapes.
Source: Owner-provided glossary material. Owner-authored content, first-party use.
REFERENCE NOTE
This definition is written as an educational overview based on owner-provided first-party material. It is not copied from third-party glossaries or commercial wine education sites.